Wunda nestle

wunda nestle

What is Nestlé Wunda?

Nestlé is launching Wunda, a new pea-based beverage that is epic in everything that you would otherwise use milk for. That means you can drink it straight, pour over cereal, use in hot beverages, froth it, cook with it and much more.

What is plant-based innovation at Nestlé?

Alexandre, R&D plant-based innovation lead at Nestlés largest research and development center for dairy products and plant-based dairy alternatives in Konolfingen knew that together with his team, they had to help the intrapreneurs develop a product that was very different in an already very saturated market.

What is Wunda made from Split peas?

Back to Press releases Wunda, Nestlé’s new innovative plant-based milk alternative is launching in the UK and Ireland next week. Made from yellow split peas, Wunda has a neutral, refreshing taste that makes it a great alternative and versatile choice for people who want a plant-based drink that tastes closer to dairy.

Who is the founder of Nestle?

Henri Nestlé, a German-born Swiss confectioner, was the founder of Nestlé and one of the main creators of condensed milk. Nestlés origins date back to the 1860s, when two separate Swiss enterprises were founded that would later form the core of Nestlé.

Why Wunda by Nestlé?

Wunda is an entirely new brand for Nestlé, entering the European market. We want to play supportive hero for our consumers. We need to be as bold as any hero. Our target market is millennials. Even the cues of the colors are quite unique for us. We wanted to really stand out and break some norms. We were aiming to disrupt the disruptors.

What is Wunda?

“Our aim with Wunda is to make plant-based milk alternatives an easier and more attractive choice for people who want milk that tastes closer to dairy but remains just as versatile.

What is Wunda made from Split peas?

Back to Press releases Wunda, Nestlé’s new innovative plant-based milk alternative is launching in the UK and Ireland next week. Made from yellow split peas, Wunda has a neutral, refreshing taste that makes it a great alternative and versatile choice for people who want a plant-based drink that tastes closer to dairy.

What is Wunda protein made from?

The Wunda range, processed at Nestlé’s Sevares factory in Spain, is made from yellow peas. The reason behind this is at least two fold: pea protein has a ‘very good nutritional quality’ as compared to most other plant proteins, and pea cultivation causes limited greenhouse gas emissions compared to other plant protein sources.

How are Wunda peas made?

To make Wunda products, Nestlé first extracts the pea protein from the yellow split pea – which it sources from France and Belgium. This involves washing, de-hulling, and milling the peas. Next, the company splits the fibre/starch part from the protein part.

What is Wunda protein made from?

The Wunda range, processed at Nestlé’s Sevares factory in Spain, is made from yellow peas. The reason behind this is at least two fold: pea protein has a ‘very good nutritional quality’ as compared to most other plant proteins, and pea cultivation causes limited greenhouse gas emissions compared to other plant protein sources.

What are Wunda drinks made from?

The Wunda range is made from yellow peas which provide high-quality protein and are sourced in France and Belgium. The drinks offer strong nutritional value compared to similar plant-based beverages on the market. They are high in fiber, low in sugar and fat, enriched with calcium and are a source of vitamins D, B2 and B12.

What does Wunda taste like?

Made from yellow split peas, Wunda has a neutral, refreshing taste that makes it a great alternative and versatile choice for people who want a plant-based drink that tastes closer to dairy.

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